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O-Sabi Japanese Restaurant
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chef preparing foodsushi

Bar

Bar

O-Sabi Special Cocktails

You may keep the Banzai, Geisha, or Panda mug as a gift

Banzai

Myers Rum, Midori celebrate this with banzai slap

Banzai
 

Panda

Vodka Amaretto, tropical juice, a mix of playfulness

Panda
 

White Dragon

Amaretto, Irish cream, top of coffee liquor

White Dragon
 

O-Sabi Apple Martini

Vox Vodka, apple schnapps, excellent before dinner

O-Sabi Apple Martini
 

California Cosmopolitan

Ciroc Vodka made from grapes, orange liqueur, and cranberry juice

California Cosmopolitan
 

Japanese Sunrise

Sauza Hornitos Tequila mixed with fresh orange juice and garnished with Grenadine

 

Japanese Kamikaze

Japanese Vodka, raspberry liquor, squeezed orange

 

Geisha

Peach schnapps, Irish cream, a beautiful blend of elegance

Geisha
 

Green Eyes

Midori, coconut cream and pineapple juice

Green Eyes
22 pops
 

Karate Punch

Rum mixtures, and tropical juices guaranteed to pack a punch

Karate Punch
 

O-Sabi Golden Margarita

(For Two) A 32 oz. powerful mixture of Gold & Midori, topped with a flame of Grand Marnier

O-Sabi Golden Margarita
1 review
1 review
 

O-Sabi Mai Tai

Cruzan Coconut Rum, Myer's Dark Rum, with a blend of tropical fruit and topped off with Grenadine

O-Sabi Mai Tai
 

Sexy Martini

Three Olives Berry Vodka, splash of lime and cranberry juice

11 pop
 

O-Sabi Kid Cocktails

Virgin Strawberry Daiquiri

 

Virgin Piña Colada

 

Wines

Available by Glass or Bottle

Sterling, Sauvignon Blanc, Central Coast
Classical aromas of tropical fruit, citrus and honey dew melon, pairs perfectly with sushi

Geyser Peak, Sauvignon Blanc, Sonoma County
Great sushi wine, dry, crisp clean with hints of guava and citrus

Chateau Ste. Michelle, Johannisberg Riesling, Washington State
Refreshing hints of pear, guava, and honey, slightly off dry

Beringer, White Zinfandel, California
Highlights of fresh red berry, citrus and melon aromas that this wine appeals to everyone

Banfi San Angelo Pinot Grigio, Italy
An aroma of fresh bananas, pears, peaches and honey notes, goes excellent with spicy foods and fish

Butterfield Station Chardonnay, California
Crisp, ripe, green apples, soft peaches and buttery rum

Summerland, Chardonnay, Santa Barbara County
This winery is located just 30 miles away. Hints of pear, apple and mild tones of oak and vanilla

Red Diamond, Merlot, Washington State
Light to medium bodied Merlot with soft flavors of plum and cherry fruit

Kenwood, Merlot, Monterey, California
Aromas of dried cherries and plums, distinctive tannins that give way to a long elegant finish

Meridian, Cabernet Sauvignon, Santa Barbara County
This local favorite is loaded with bright fruit and rich flavors

Beringer Founders, Cabernet Sauvignon, Napa Valley
A true classic wine! Aromas of cherry, plum with hints of chocolate and spice

Francis Coppola, Diamond Collection Claret, Cabernet Sauvignon, Central Coast
Blended in the classic Bordeaux style, that exhibits exceptional depth and texture with truly unique flavors

Robert Mondavi, Private Selection, Pinot Noir, California
Smells of strawberry, roses and vanilla with tastes of cherries and raspberries

Summerland, Pinot Noir, Santa Barbara
Black cherry and clove dominate this smoothly textured wine

14 Hands, Red Blend
Flavors of black cherry and plum balance in perfect harmony, giving way to a soft finish

14 Hands, White Blend
Mouthwatering flavors of fresh apple, pear, and melon, race smoothing across your palate creating a juicy refreshing finish

Gnarly Head, Zinfandel, Napa
A rich core of dark berry fruit, wild spice, vanilla and lightly toasted oa

Plum Wine – Takara
Premium white wine with natural plum flavor and caramel

Champagne

Frexinet Cordon Negro Brut, Spain 187ml
A true “brut,” it is very dry and smooth

Chandon “Brut”, Napa Valley 187ml
A mellow, biscuit aroma with floral and honeyed notes

Sake

House Sake
Served Hot! Light and Dry, a perfect start to having some Sake

Kikusui Junmai Ginjo
A sweet aroma of rose and mandarin orange with a clean and spicy finish

Kubota “Senju” Honjozo
Natural alcohol is added to achieve its clean crisp flavor

Hakkai San Junmai Ginjo
Dry and a bit spicy with subtle flavors of stewed apples, lightly toasted nuts and oak

Sho Chiku Bai Junmai Ginjo – (300 ml)
Light floral aromas, melon and pear notes with clean finish

Gekkeikan Black & Gold – (750 ml)
This versatile sake has a smooth, mellow flavor and can be enjoyed warmed, room temperature or chilled

Junmai Shu Aladdin Bottle

Onikoroshi Wakatake Ginjo

Onikoroshi Wakatake Junmai Dai Ginjo

Sho Chiku Bai Nigori (unfiltered sake) – (375 ml)
Known as the “Mother’s Milk” creamy texture, sweet coconut flavors

Yuki Nigori
(White peach or Lychee)

Shochu
Available Upon Request

Imported Beers

Sapporo

Asahi

Asahi Dark

Kirin

Kirin Light

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